Popcorn

Popcorn shoots are vibrant yellow, sweet, grassy microgreens from heirloom corn, prized by chefs for their unique flavor (fresh corn, hint of licorice/tartness) and texture (tender-crunchy). Chefs use them to add bright color and contrasting sweetness/freshness to dishes like salads, soups, tacos, seafood, or as an elegant garnish, often added at the end to preserve their delicate nature.